TANDEM THOUGHTS: When does good food go bad?

By Tyson Fisher, Land Line staff writer | Friday, June 30, 2017

A good way to save money on the road is to take some leftovers from home to eat in the truck. However, this could cost truckers time and money if they’re not careful. Staff Writer Tyson Fisher has researched the shelf life of food to compile a trucker’s guide to food safety on the road.

Copyright © OOIDA

Comments